Downtown Seafood Stop
Where the land meets the water, to where the prairies meet the foothills. Rodney's maritime hospitality can be found in the heart of Calgary.
PEI native Rodney Clark has been opening oysters and sharing his knowledge of the mighty mollusk for over three decades. Rodney's is built on a strong foundation with a singular focus - growing, sourcing and serving some of the finest oysters from around the globe. Where the land meets the water, to where the prairies meet the foothills. Rodney's maritime hospitality can be found in the heart of Calgary. Anchored at 4th St. & 10 Ave. SW in a bright and rustic room where our knowledgeable shuckers pair succulent aphrodisiacs with local beer and classic wines. Our classic costal menu features house made chowders, live lobster and crab, fresh mussels and scallops, wild shrimp, and sustainably sourced fish. Rodney's is committed to fresh product and is Ocean Wise certified. The Rodney's crew looks forward to seeing you at the corner of business casual and a night on the town!
Rodney’s has plenty of fresh oysters, but it doesn’t stop there — peruse the menu for fresh lobster and crab, seasonal mussels and clams and delectable seafood pastas, salads, sandwiches and chowders. The space is also bookable for private events and functions. Call to inquire about hosting your next gathering at Rodney's.
Check out Taco Tuesdays, wine Wednesdays with half-price bottles of wine, brunch Saturdays with lobster benedict, and daily happy from 3 to 6 p.m.