This casual restaurant feels like a pub but tastes like fine dining. Named after the waterfront district in San Francisco, Embarcadero means "wharf" or "landing place" in Spanish. With the widest selection of oysters in the city, they offer at least six varieties of northern Atlantic and Pacific fresh oysters on the half shell. The south-facing brick-paved patio is an ideal summertime retreat and is also pet-friendly! You'll find more than oysters and seafood on the menu too. Enjoy Flame broiled bacon wrapped AAA filet mignon, BBQ baby back ribs, and vegetarian options. For the wine lover, an extensive wine list and a continually changing selection of wines by the glass are available. Daily feature oyster for $1.50 available open to close daily.