Locally owned by people who live in the communities they operate, Deville works with a talented team to source, roast, and serve their customers. Brewing only direct trade coffee beans, their lattes and espresso drinks have been carefully crafted by hand since day one, with ingredients like organic vanilla, and house-made chocolate ganache. Breakfast, lunch and pastries are made daily and include house made options like bacon and egg on brioche, BLT on brioche, and the vegetarian breakfast wrap.