Seafood and oyster bar meet steakhouse featuring a variety of steak cuts and game meats. Providing a unique and approachable yet elevated dining experience with premier seafood and steak. Where dockside seafood and steakhouse plates come together to give you a little bit of everything you're craving. Find features and specials on their website or social media including Oyster Mondays and Wine Wednesday. Open for lunch and dinner on weekdays, and brunch and dinner on the weekends. Choose from the Big Fish or Open Range menu or combine the two for an immersive surf and turf experience. Find classic eats from East Coast Seafood Chowder and AAA 7oz Beef Tenderloin to uncommon dishes like Fried Frog Legs and Apricot Glazed Pork Chop. You're sure to find something that'll pique your fancy. Or visit them in Marda Loop at their second location.