Nupo

A highly-anticipated night time spot for food and drinks. Innovative fish and plant-based Japanese restaurant, bar and omakase sushi experience with Canada's first dry-aging chamber for fish. Healthy, sustainable fish and plant-based dining, tea-centric cocktails and exclusive sakes. Easily accessible through the lobby of Alt Hotel in East Village, Nupo serves predominantly vegetarian fare. The menu includes fresh-daily, house-made tofu as well as a vegan "tonkotsu" ramen. One premium meat dish is offered daily. With a clean-eating focus, they serve healthy and innovative sushi and fish dishes. The restaurant hosts the first hand-serviced Omakase Sushi Experience in Calgary, by reservation only. Secure tickets for your seat through the Tock reservation app. Here you will be served 12 courses of sushi, piece by piece, where each piece of nigiri will “float”, reflecting itself on the mirrored surface.