The Calgary Farmers' Market is the place to go if handmade bison sausage, artisan bread, fruit wines and fresh local produce sound to you like "tonight's dinner."
Vendors at this year-round market bring in products from local farms each week. In addition to favourites like Alberta beef, fresh cheese and bread made from western grains, the Calgary Farmers' Market offers local specialties like pork, bison, chicken and even elk. You will also discover locally made jewelry, pies, body products, jams and specialty diet items. If readymade food and drinks are what you desire, stop by the food court to grab a bite at one of the 20 restaurants serving up crepes, chicken souvlaki, smoothies, butter chicken, burgers, cappuccinos and more.
The Calgary Farmers’ Market is open all year round, Thursday- Sunday 9am -5pm in the new location just off Blackfoot Trail & Heritage Dr. SE Calgary.