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PEI native Rodney Clark has been opening oysters and sharing his knowledge of the mighty mollusk for over three decades. Rodney’s is built on a strong foundation with a singular focus - growing, sourcing and serving some of the finest oysters from around the globe. Where the land meets the water, to where the prairies meet the foothills. Rodney’s maritime hospitality can be found in the heart of Calgary.

 Anchored at 4th St. & 10 Ave. SW in a bright and rustic room where our knowledgeable shuckers pair succulent aphrodisiacs with local beer and classic wines.

Our classic costal menu features house made chowders, live lobster & crab, fresh mussels & scallops, wild shrimp, and sustainably sourced fish. Rodney’s is committed to fresh product and is Ocean Wise certified.

The Rodney’s crew looks forward to seeing you at the corner of “Business casual” and “A night on the town”!



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Captured by Visitors

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  • 100% Non-smoking
  • 320 seats
  • AMEX
  • Casual dining
  • Corkage fee
  • Debit Card/Interac
  • Dinner Entree: $30 to $39
  • Family friendly
  • Group seating
  • Internet - Wireless - Meeting Facilities
  • Licensed
  • Licensed dining
  • Limited wheelchair access
  • MC
  • Online reservations
  • Recycle
  • Reservations recommended
  • Restaurant
  • Visa


  • Monday to Wednesday, 11 a.m. to 11 p.m.
  • Thursday to Saturday, to midnight. Closed Sunday.

Meeting Rooms

Room NameAreaLengthWidthCapacity
sq ftsq mftmftmTheatreBanquetClssrmRecpt
Fish Camp 40
Restaurant 300 377
The Engine Room 30 40
The Galley 50
The Government Wharf 14
The Oarloft Wing 30

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